Mudcake

Mudcake
low-fat, low-calorie

  • 100ml Wasser
  • 30g Vollkornmehl
  • 30g Weizenmehl
  • 1-2 EL Zucker/0.5-1 TL flüssiger Süßstoff
  • 1 gestr. EL Kakaopulver
  • 1 TL Essig
  • 1 gestr. TL Backpulver
  • Prise Salz

vermischen und 20-30 Minuten bei 175°C backen.

mudcake

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